Nutrition Facts for Chicken, broiler, rotisserie, BBQ, drumstick, meat and skin
Nutrition Facts |
Serving Size |
Whole Recipe
(71g) |
|
Calories | 146 |
% Daily Value * |
Total Fat 8.1g | 10% |
Saturated Fat 2g | 10% |
Trans Fat 0.05g |
Cholesterol 105.8mg | 35% |
Sodium 278.3mg | 12% |
Total Carbohydrate 0.09g | 0% |
Dietary Fiber 0g | 0% |
Total Sugars 0.09g | 0% |
| |
Includes --g Added Sugars | --% |
Protein 18.2g | 36% |
Vitamin C 0mg | 0% |
Vitamin D 0mcg | 0% |
Iron 0.72mg | 4% |
Calcium 15.6mg | 1% |
Potassium 198.1mg | 4% |
Phosphorus 174mg | 14% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
No food list since there is only one food. Try the recipe calculator or nutrition comparison tool to
view more foods.