Nutrition Facts for Soup, chicken vegetable, canned, condensed
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(100g) |
|
| Calories | 61 |
| % Daily Value * |
| Total Fat 2.3g | 3% |
| Saturated Fat 0.69g | 3% |
| Trans Fat --g |
| Cholesterol 7mg | 2% |
| Sodium 706mg | 29% |
| Total Carbohydrate 7g | 3% |
| Dietary Fiber 0.7g | 3% |
| Total Sugars 1.3g | 3% |
| |
Includes --g Added Sugars | --% |
| Protein 2.9g | 6% |
| Vitamin C 0.8mg | 1% |
| Vitamin D 0mcg | 0% |
| Iron 0.71mg | 4% |
| Calcium 14mg | 1% |
| Potassium 126mg | 3% |
| Phosphorus 33mg | 3% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
No food list since there is only one food. Try the recipe calculator or nutrition comparison tool to
view more foods.