Nutrition Facts for Gravy, pork, dry, powder
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(100g) |
|
| Calories | 367 |
| % Daily Value * |
| Total Fat 8.6g | 11% |
| Saturated Fat 4.3g | 21% |
| Trans Fat --g |
| Cholesterol 10mg | 3% |
| Sodium 5356mg | 223% |
| Total Carbohydrate 63.6g | 23% |
| Dietary Fiber 2.4g | 9% |
| Total Sugars 24.7g | 49% |
| |
Includes --g Added Sugars | --% |
| Protein 8.8g | 18% |
| Vitamin C 1.4mg | 2% |
| Vitamin D 0mcg | 0% |
| Iron 3.9mg | 22% |
| Calcium 139mg | 11% |
| Potassium 235mg | 5% |
| Phosphorus 188mg | 15% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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