Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
Whole Recipe (124g) | |||
Calories | 171 | ||
% Daily Value * | |||
Total Fat 9.8g | 13% | ||
Saturated Fat 6.1g | 31% | ||
Trans Fat --g | |||
Cholesterol 38.4mg | 13% | ||
Sodium 122.8mg | 5% | ||
Total Carbohydrate 6.4g | 2% | ||
Dietary Fiber 0g | 0% | ||
Total Sugars 0.38g | 1% | ||
Includes --g Added Sugars | --% | ||
Protein 14.1g | 28% | ||
Vitamin C 0mg | 0% | ||
Vitamin D 0.12mcg | 1% | ||
Iron 0.55mg | 3% | ||
Calcium 337.3mg | 26% | ||
Potassium 155mg | 3% | ||
Phosphorus 226.9mg | 18% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |