| Nutrition Facts | |||
|---|---|---|---|
| Serving Size | |||
| Whole Recipe (124g) | |||
| Calories | 171 | ||
| % Daily Value * | |||
| Total Fat 9.8g | 13% | ||
| Saturated Fat 6.1g | 31% | ||
| Trans Fat --g | |||
| Cholesterol 38.4mg | 13% | ||
| Sodium 122.8mg | 5% | ||
| Total Carbohydrate 6.4g | 2% | ||
| Dietary Fiber 0g | 0% | ||
| Total Sugars 0.38g | 1% | ||
| Includes --g Added Sugars | --% | ||
| Protein 14.1g | 28% | ||
| Vitamin C 0mg | 0% | ||
| Vitamin D 0.12mcg | 1% | ||
| Iron 0.55mg | 3% | ||
| Calcium 337.3mg | 26% | ||
| Potassium 155mg | 3% | ||
| Phosphorus 226.9mg | 18% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||