| Nutrition Facts | |||
|---|---|---|---|
| Serving Size | |||
| Whole Recipe (132g) | |||
| Calories | 519 | ||
| % Daily Value * | |||
| Total Fat 40.9g | 52% | ||
| Saturated Fat 24.1g | 120% | ||
| Trans Fat 1.3g | |||
| Cholesterol 122.8mg | 41% | ||
| Sodium 246.8mg | 10% | ||
| Total Carbohydrate 1.9g | 1% | ||
| Dietary Fiber 0g | 0% | ||
| Total Sugars 0g | 0% | ||
| Includes --g Added Sugars | --% | ||
| Protein 35.6g | 71% | ||
| Vitamin C 0mg | 0% | ||
| Vitamin D 0mcg | 0% | ||
| Iron 0.17mg | 1% | ||
| Calcium 1174.8mg | 90% | ||
| Potassium 95mg | 2% | ||
| Phosphorus 757.7mg | 61% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||