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Nutrition Facts
Serving Size
Whole Recipe (277g)
Calories153
% Daily Value *
Total Fat 5.8g7%
Saturated Fat 3.7g18%
Trans Fat 0.14g
Cholesterol 22.8mg8%
Sodium 125.8mg5%
Total Carbohydrate 16.3g6%
Dietary Fiber 0g0%
Total Sugars 16.7g33%
Includes --g Added Sugars--%
Protein 9.2g18%
Vitamin C 0.27mg0%
Vitamin D 0mcg0%
Iron 0.09mg0%
Calcium 337.3mg26%
Potassium 405.9mg9%
Phosphorus 260.5mg21%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.

Ingredients

  1. Half And Half Cream
    1 fl oz (30.2 grams)
  2. Sugar
    1 serving packet (2.8 grams)
  3. Milk, fluid, 1% fat, without added vitamin A and vitamin D
    1 cup (244 grams)
  1. Half And Half Cream
    Serving Size: 1 fl oz (30.2 grams)
    Calories 40 2% DV
    Protein 0.9g 2% DV
    Fat 3.5g 4% DV
    Carbohydrate 1.3g 0% DV
    Fiber 0g 0% DV
    Sugars 1.2g 2% DV
  2. Sugar
    Serving Size: 1 serving packet (2.8 grams)
    Calories 11 1% DV
    Protein 0g 0% DV
    Fat 0g 0% DV
    Carbohydrate 2.8g 1% DV
    Fiber 0g 0% DV
    Sugars 2.8g 6% DV
  3. Milk, fluid, 1% fat, without added vitamin A and vitamin D
    Serving Size: 1 cup (244 grams)
    Calories 102 5% DV
    Protein 8.2g 16% DV
    Fat 2.4g 3% DV
    Carbohydrate 12.2g 4% DV
    Fiber 0g 0% DV
    Sugars 12.7g 25% DV
Created with MyFoodData.com