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Nutrition Facts
Serving Size
Whole Recipe (282g)
Calories1492
% Daily Value *
Total Fat 92.8g119%
Saturated Fat 54g270%
Trans Fat 15.6g
Cholesterol 0mg0%
Sodium 349.7mg15%
Total Carbohydrate 167.2g61%
Dietary Fiber 0g0%
Total Sugars 21.9g44%
Includes --g Added Sugars--%
Protein 7g14%
Vitamin C 0mg0%
Vitamin D 0mcg0%
Iron 0.73mg4%
Calcium 5.6mg0%
Potassium 1886.6mg40%
Phosphorus 812.2mg65%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.

Ingredients

  1. Cream substitute, powdered
    1 cup (94 grams)
  2. Cream substitute, powdered
    1 cup (94 grams)
  3. Cream substitute, powdered
    1 cup (94 grams)
  1. Cream substitute, powdered
    Serving Size: 1 cup (94 grams)
    Calories 497 25% DV
    Protein 2.3g 5% DV
    Fat 30.9g 40% DV
    Carbohydrate 55.7g 20% DV
    Fiber 0g 0% DV
    Sugars 7.3g 15% DV
  2. Cream substitute, powdered
    Serving Size: 1 cup (94 grams)
    Calories 497 25% DV
    Protein 2.3g 5% DV
    Fat 30.9g 40% DV
    Carbohydrate 55.7g 20% DV
    Fiber 0g 0% DV
    Sugars 7.3g 15% DV
  3. Cream substitute, powdered
    Serving Size: 1 cup (94 grams)
    Calories 497 25% DV
    Protein 2.3g 5% DV
    Fat 30.9g 40% DV
    Carbohydrate 55.7g 20% DV
    Fiber 0g 0% DV
    Sugars 7.3g 15% DV
Created with MyFoodData.com