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Nutrition Facts
Serving Size
Whole Recipe (1464g)
Calories893
% Daily Value *
Total Fat 47.6g61%
Saturated Fat 27.3g137%
Trans Fat --g
Cholesterol 146.4mg49%
Sodium 629.5mg26%
Total Carbohydrate 70.3g26%
Dietary Fiber 0g0%
Total Sugars 73.9g148%
Includes --g Added Sugars--%
Protein 46.1g92%
Vitamin C 0mg0%
Vitamin D 19mcg95%
Iron 0.44mg2%
Calcium 1654.3mg127%
Potassium 1932.5mg41%
Phosphorus 1229.8mg98%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.

Ingredients

  1. Whole Milk (Full Fat)
    16oz glass (488 grams)
  2. Whole Milk (Full Fat)
    16oz glass (488 grams)
  3. Whole Milk (Full Fat)
    16oz glass (488 grams)
  1. Whole Milk (Full Fat)
    Serving Size: 16oz glass (488 grams)
    Calories 298 15% DV
    Protein 15.4g 31% DV
    Fat 15.9g 20% DV
    Carbohydrate 23.4g 9% DV
    Fiber 0g 0% DV
    Sugars 24.6g 49% DV
  2. Whole Milk (Full Fat)
    Serving Size: 16oz glass (488 grams)
    Calories 298 15% DV
    Protein 15.4g 31% DV
    Fat 15.9g 20% DV
    Carbohydrate 23.4g 9% DV
    Fiber 0g 0% DV
    Sugars 24.6g 49% DV
  3. Whole Milk (Full Fat)
    Serving Size: 16oz glass (488 grams)
    Calories 298 15% DV
    Protein 15.4g 31% DV
    Fat 15.9g 20% DV
    Carbohydrate 23.4g 9% DV
    Fiber 0g 0% DV
    Sugars 24.6g 49% DV
Created with MyFoodData.com