Nutrition Facts for Cheese, pasteurized process, American, without added vitamin D
Nutrition Facts |
Serving Size |
Whole Recipe
(100g) |
|
Calories | 371 |
% Daily Value * |
Total Fat 31.8g | 41% |
Saturated Fat 18.1g | 90% |
Trans Fat 1.1g |
Cholesterol 100mg | 33% |
Sodium 1671mg | 70% |
Total Carbohydrate 3.7g | 1% |
Dietary Fiber 0g | 0% |
Total Sugars 2.3g | 5% |
| |
Includes --g Added Sugars | --% |
Protein 18.1g | 36% |
Vitamin C 0mg | 0% |
Vitamin D 0.6mcg | 3% |
Iron 0.63mg | 4% |
Calcium 1045mg | 80% |
Potassium 132mg | 3% |
Phosphorus 641mg | 51% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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