Nutrition Facts for Milk, evaporated, 2% fat, with added vitamin A and vitamin D
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(100g) |
|
| Calories | 107 |
| % Daily Value * |
| Total Fat 2g | 3% |
| Saturated Fat 1.2g | 6% |
| Trans Fat 0g |
| Cholesterol 0mg | 0% |
| Sodium 100mg | 4% |
| Total Carbohydrate 15.7g | 6% |
| Dietary Fiber 0g | 0% |
| Total Sugars 6.7g | 13% |
| |
Includes --g Added Sugars | --% |
| Protein 6.7g | 13% |
| Vitamin C 16mg | 18% |
| Vitamin D 4mcg | 20% |
| Iron 0.19mg | 1% |
| Calcium 267mg | 21% |
| Potassium 303mg | 6% |
| Phosphorus 203mg | 16% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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