Nutrition Facts for Milk, evaporated, 2% fat, with added vitamin A and vitamin D
Nutrition Facts |
Serving Size |
Whole Recipe
(252g) |
|
Calories | 270 |
% Daily Value * |
Total Fat 5g | 6% |
Saturated Fat 3g | 15% |
Trans Fat 0g |
Cholesterol 0mg | 0% |
Sodium 252mg | 11% |
Total Carbohydrate 39.7g | 14% |
Dietary Fiber 0g | 0% |
Total Sugars 16.8g | 34% |
| |
Includes --g Added Sugars | --% |
Protein 16.8g | 34% |
Vitamin C 40.3mg | 45% |
Vitamin D 10.1mcg | 50% |
Iron 0.48mg | 3% |
Calcium 672.8mg | 52% |
Potassium 763.6mg | 16% |
Phosphorus 511.6mg | 41% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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