Nutrition Facts for Babyfood, fruit, prunes with tapioca, without ascorbic acid, junior
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(100g) |
|
| Calories | 70 |
| % Daily Value * |
| Total Fat 0.1g | 0% |
| Saturated Fat 0.01g | 0% |
| Trans Fat --g |
| Cholesterol 0mg | 0% |
| Sodium 2mg | 0% |
| Total Carbohydrate 18.7g | 7% |
| Dietary Fiber 2.7g | 10% |
| Total Sugars 11g | 22% |
| |
Includes --g Added Sugars | --% |
| Protein 0.6g | 1% |
| Vitamin C 0.8mg | 1% |
| Vitamin D --mcg | --% |
| Iron 0.33mg | 2% |
| Calcium 15mg | 1% |
| Potassium 162mg | 3% |
| Phosphorus 15mg | 1% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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