Nutrition Facts for Babyfood, cereal, with egg yolks, junior
Nutrition Facts |
Serving Size |
Whole Recipe
(100g) |
|
Calories | 52 |
% Daily Value * |
Total Fat 1.8g | 2% |
Saturated Fat 0.61g | 3% |
Trans Fat --g |
Cholesterol 63mg | 21% |
Sodium 33mg | 1% |
Total Carbohydrate 7.1g | 3% |
Dietary Fiber 0.9g | 3% |
Total Sugars --g | --% |
| |
Includes --g Added Sugars | --% |
Protein 1.9g | 4% |
Vitamin C 0.7mg | 1% |
Vitamin D --mcg | --% |
Iron 0.51mg | 3% |
Calcium 24mg | 2% |
Potassium 35mg | 1% |
Phosphorus 40mg | 3% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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