Nutrition Facts for Babyfood, cereal, with eggs, strained
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(100g) |
|
| Calories | 58 |
| % Daily Value * |
| Total Fat 1.5g | 2% |
| Saturated Fat 0.49g | 2% |
| Trans Fat --g |
| Cholesterol 51mg | 17% |
| Sodium 38mg | 2% |
| Total Carbohydrate 8g | 3% |
| Dietary Fiber --g | --% |
| Total Sugars --g | --% |
| |
Includes --g Added Sugars | --% |
| Protein 2.2g | 4% |
| Vitamin C 0.8mg | 1% |
| Vitamin D --mcg | --% |
| Iron 0.54mg | 3% |
| Calcium 27mg | 2% |
| Potassium 44mg | 1% |
| Phosphorus 46mg | 4% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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