Nutrition Facts for Babyfood, dessert, custard pudding, vanilla, junior
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(100g) |
|
| Calories | 86 |
| % Daily Value * |
| Total Fat 0.98g | 1% |
| Saturated Fat 0.33g | 2% |
| Trans Fat --g |
| Cholesterol 38mg | 13% |
| Sodium 26mg | 1% |
| Total Carbohydrate 17.6g | 6% |
| Dietary Fiber 0.2g | 1% |
| Total Sugars 12.2g | 24% |
| |
Includes --g Added Sugars | --% |
| Protein 1.8g | 4% |
| Vitamin C 0.4mg | 0% |
| Vitamin D 0.5mcg | 3% |
| Iron 0.22mg | 1% |
| Calcium 54mg | 4% |
| Potassium 68mg | 1% |
| Phosphorus 55mg | 4% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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