Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
Whole Recipe (140g) | |||
Calories | 335 | ||
% Daily Value * | |||
Total Fat 19g | 24% | ||
Saturated Fat 5.3g | 27% | ||
Trans Fat --g | |||
Cholesterol 123.2mg | 41% | ||
Sodium 114.8mg | 5% | ||
Total Carbohydrate 0g | 0% | ||
Dietary Fiber 0g | 0% | ||
Total Sugars 0g | 0% | ||
Includes --g Added Sugars | --% | ||
Protein 38.2g | 76% | ||
Vitamin C 0mg | 0% | ||
Vitamin D 0mcg | 0% | ||
Iron 1.8mg | 10% | ||
Calcium 21mg | 2% | ||
Potassium 312.2mg | 7% | ||
Phosphorus 254.8mg | 20% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |