Nutrition Facts for Chicken, broilers or fryers, skin only, raw
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(47g) |
|
| Calories | 164 |
| % Daily Value * |
| Total Fat 15.2g | 19% |
| Saturated Fat 4.3g | 21% |
| Trans Fat 0.16g |
| Cholesterol 51.2mg | 17% |
| Sodium 29.6mg | 1% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | 0% |
| |
Includes --g Added Sugars | --% |
| Protein 6.3g | 13% |
| Vitamin C 0mg | 0% |
| Vitamin D 0.28mcg | 1% |
| Iron 0.51mg | 3% |
| Calcium 5.2mg | 0% |
| Potassium 48.4mg | 1% |
| Phosphorus 47mg | 4% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
No food list since there is only one food. Try the recipe calculator or nutrition comparison tool to
view more foods.