| Nutrition Facts | |||
|---|---|---|---|
| Serving Size | |||
| Whole Recipe (140g) | |||
| Calories | 231 | ||
| % Daily Value * | |||
| Total Fat 5g | 6% | ||
| Saturated Fat 1.4g | 7% | ||
| Trans Fat --g | |||
| Cholesterol 119mg | 40% | ||
| Sodium 103.6mg | 4% | ||
| Total Carbohydrate 0g | 0% | ||
| Dietary Fiber 0g | 0% | ||
| Total Sugars 0g | 0% | ||
| Includes --g Added Sugars | --% | ||
| Protein 43.4g | 87% | ||
| Vitamin C 0mg | 0% | ||
| Vitamin D 0.14mcg | 1% | ||
| Iron 1.5mg | 8% | ||
| Calcium 21mg | 2% | ||
| Potassium 358.4mg | 8% | ||
| Phosphorus 319.2mg | 26% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||