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Nutrition Facts
Serving Size
Whole Recipe (340g)
Calories507
% Daily Value *
Total Fat 8.1g10%
Saturated Fat 2.2g11%
Trans Fat 0.08g
Cholesterol 256.7mg86%
Sodium 272mg11%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 105.1g210%
Vitamin C 0mg0%
Vitamin D 0.85mcg4%
Iron 2.9mg16%
Calcium 25.5mg2%
Potassium 1030.2mg22%
Phosphorus 884mg71%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.

Ingredients

  1. Roasted Turkey Light Meat
    1 serving (85 grams)
  2. Roasted Turkey Light Meat
    1 serving (85 grams)
  3. Fat Free Ground (Minced) Turkey
    6 oz (170 grams)
  1. Roasted Turkey Light Meat
    Serving Size: 1 serving (85 grams)
    Calories 125 6% DV
    Protein 25.6g 51% DV
    Fat 1.8g 2% DV
    Carbohydrate 0g 0% DV
    Fiber 0g 0% DV
    Sugars 0g 0% DV
  2. Roasted Turkey Light Meat
    Serving Size: 1 serving (85 grams)
    Calories 125 6% DV
    Protein 25.6g 51% DV
    Fat 1.8g 2% DV
    Carbohydrate 0g 0% DV
    Fiber 0g 0% DV
    Sugars 0g 0% DV
  3. Fat Free Ground (Minced) Turkey
    Serving Size: 6 oz (170 grams)
    Calories 257 13% DV
    Protein 53.9g 108% DV
    Fat 4.6g 6% DV
    Carbohydrate 0g 0% DV
    Fiber 0g 0% DV
    Sugars 0g 0% DV
Created with MyFoodData.com