Nutrition Facts for Turkey, mechanically deboned, from turkey frames, raw
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(227g) |
|
| Calories | 456 |
| % Daily Value * |
| Total Fat 36.2g | 46% |
| Saturated Fat 12.1g | 60% |
| Trans Fat --g |
| Cholesterol 215.7mg | 72% |
| Sodium 109mg | 5% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars --g | --% |
| |
Includes --g Added Sugars | --% |
| Protein 30.2g | 60% |
| Vitamin C 0mg | 0% |
| Vitamin D --mcg | --% |
| Iron 3.7mg | 20% |
| Calcium 329.2mg | 25% |
| Potassium 392.7mg | 8% |
| Phosphorus 261.1mg | 21% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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