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Nutrition Facts for Turkey, retail parts, thigh, meat and skin, raw
Nutrition Facts
Serving Size
Whole Recipe (85g)
Calories137
% Daily Value *
Total Fat 7.8g10%
Saturated Fat 2g10%
Trans Fat 0.09g
Cholesterol 70.6mg24%
Sodium 63.8mg3%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 16.6g33%
Vitamin C 0mg0%
Vitamin D 0.43mcg2%
Iron 1.1mg6%
Calcium 3.4mg0%
Potassium 203.2mg4%
Phosphorus 136.9mg11%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
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