Nutrition Facts for Soup, beef broth or bouillon canned, ready-to-serve
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(240g) |
|
| Calories | 17 |
| % Daily Value * |
| Total Fat 0.53g | 1% |
| Saturated Fat 0.26g | 1% |
| Trans Fat --g |
| Cholesterol 0mg | 0% |
| Sodium 892.8mg | 37% |
| Total Carbohydrate 0.1g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | 0% |
| |
Includes --g Added Sugars | --% |
| Protein 2.7g | 5% |
| Vitamin C 0mg | 0% |
| Vitamin D 0mcg | 0% |
| Iron 0.41mg | 2% |
| Calcium 14.4mg | 1% |
| Potassium 129.6mg | 3% |
| Phosphorus 31.2mg | 2% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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