Nutrition Facts for Soup, cheese, canned, condensed
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(124g) |
|
| Calories | 102 |
| % Daily Value * |
| Total Fat 4.9g | 6% |
| Saturated Fat 3g | 15% |
| Trans Fat --g |
| Cholesterol 3.7mg | 1% |
| Sodium 858.1mg | 36% |
| Total Carbohydrate 14g | 5% |
| Dietary Fiber 2.7g | 10% |
| Total Sugars 4.6g | 9% |
| |
Includes --g Added Sugars | --% |
| Protein 0.99g | 2% |
| Vitamin C 0.25mg | 0% |
| Vitamin D 0mcg | 0% |
| Iron 0.19mg | 1% |
| Calcium 44.6mg | 3% |
| Potassium 45.9mg | 1% |
| Phosphorus 40.9mg | 3% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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