Nutrition Facts for Soup, oyster stew, canned, condensed
Nutrition Facts |
Serving Size |
Whole Recipe
(100g) |
|
Calories | 48 |
% Daily Value * |
Total Fat 3.1g | 4% |
Saturated Fat 2g | 10% |
Trans Fat --g |
Cholesterol 11mg | 4% |
Sodium 722mg | 30% |
Total Carbohydrate 3.3g | 1% |
Dietary Fiber 0g | 0% |
Total Sugars --g | --% |
| |
Includes --g Added Sugars | --% |
Protein 1.7g | 3% |
Vitamin C 2.6mg | 3% |
Vitamin D --mcg | --% |
Iron 0.8mg | 4% |
Calcium 18mg | 1% |
Potassium 40mg | 1% |
Phosphorus 39mg | 3% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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