Nutrition Facts for Soup, pea, green, canned, condensed
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(100g) |
|
| Calories | 125 |
| % Daily Value * |
| Total Fat 2.2g | 3% |
| Saturated Fat 1.1g | 5% |
| Trans Fat --g |
| Cholesterol 0mg | 0% |
| Sodium 680mg | 28% |
| Total Carbohydrate 20.2g | 7% |
| Dietary Fiber 3.9g | 14% |
| Total Sugars 6.5g | 13% |
| |
Includes --g Added Sugars | --% |
| Protein 6.5g | 13% |
| Vitamin C 1.3mg | 1% |
| Vitamin D 0mcg | 0% |
| Iron 1.5mg | 8% |
| Calcium 21mg | 2% |
| Potassium 145mg | 3% |
| Phosphorus 95mg | 8% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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