Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
100 grams (100g) | |||
Calories | 438 | ||
% Daily Value * | |||
Total Fat 18.3g | 24% | ||
Saturated Fat 8.4g | 42% | ||
Trans Fat ~g | |||
Cholesterol 23mg | 8% | ||
Sodium 3202mg | 139% | ||
Total Carbohydrate 60.5g | 20% | ||
Dietary Fiber 1g | 4% | ||
Total Sugars 10.3g | 21% | ||
Includes ~g Added Sugars | ~% | ||
Protein 7.7g | 15% | ||
Vitamin C 0.9mg | 1% | ||
Vitamin D ~μg | ~% | ||
Iron 0.5mg | 3% | ||
Calcium 204mg | 16% | ||
Potassium 428mg | 9% | ||
Phosphorus 283mg | 23% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |