Nutrition Facts for Soup, tomato, canned, condensed, reduced sodium
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(121g) |
|
| Calories | 79 |
| % Daily Value * |
| Total Fat 0.68g | 1% |
| Saturated Fat 0.19g | 1% |
| Trans Fat --g |
| Cholesterol 0mg | 0% |
| Sodium 26.6mg | 1% |
| Total Carbohydrate 16.2g | 6% |
| Dietary Fiber 1.5g | 5% |
| Total Sugars 9.8g | 20% |
| |
Includes --g Added Sugars | --% |
| Protein 1.9g | 4% |
| Vitamin C 15.6mg | 17% |
| Vitamin D 0mcg | 0% |
| Iron 1.3mg | 7% |
| Calcium 15.7mg | 1% |
| Potassium 277.1mg | 6% |
| Phosphorus 35.1mg | 3% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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