Nutrition Facts for Soup, vegetable soup, condensed, low sodium, prepared with equal volume water
Nutrition Facts |
Serving Size |
Whole Recipe
(100g) |
|
Calories | 33 |
% Daily Value * |
Total Fat 0.45g | 1% |
Saturated Fat 0.07g | 0% |
Trans Fat --g |
Cholesterol 0mg | 0% |
Sodium 194mg | 8% |
Total Carbohydrate 6.1g | 2% |
Dietary Fiber 1.1g | 4% |
Total Sugars 2.2g | 4% |
| |
Includes --g Added Sugars | --% |
Protein 1.1g | 2% |
Vitamin C 0.4mg | 0% |
Vitamin D 0mcg | 0% |
Iron 0.33mg | 2% |
Calcium 12mg | 1% |
Potassium 217mg | 5% |
Phosphorus 23mg | 2% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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