Nutrition Facts for Soup, beef and mushroom, low sodium, chunk style
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(100g) |
|
| Calories | 69 |
| % Daily Value * |
| Total Fat 2.3g | 3% |
| Saturated Fat 1.6g | 8% |
| Trans Fat --g |
| Cholesterol 6mg | 2% |
| Sodium 25mg | 1% |
| Total Carbohydrate 9.6g | 3% |
| Dietary Fiber 0.2g | 1% |
| Total Sugars 0.84g | 2% |
| |
Includes --g Added Sugars | --% |
| Protein 4.3g | 9% |
| Vitamin C 3mg | 3% |
| Vitamin D 0mcg | 0% |
| Iron 0.97mg | 5% |
| Calcium 13mg | 1% |
| Potassium 140mg | 3% |
| Phosphorus 50mg | 4% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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