Nutrition Facts for Frankfurter, meat and poultry, cooked, grilled
Nutrition Facts |
Serving Size |
Whole Recipe
(100g) |
|
Calories | 302 |
% Daily Value * |
Total Fat 26.4g | 34% |
Saturated Fat 8.2g | 41% |
Trans Fat 0.24g |
Cholesterol 85mg | 28% |
Sodium 1079mg | 45% |
Total Carbohydrate 5.2g | 2% |
Dietary Fiber 0g | 0% |
Total Sugars 2.9g | 6% |
| |
Includes --g Added Sugars | --% |
Protein 10.7g | 21% |
Vitamin C 19.2mg | 21% |
Vitamin D 0.7mcg | 3% |
Iron 1.2mg | 6% |
Calcium 118mg | 9% |
Potassium 387mg | 8% |
Phosphorus 192mg | 15% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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