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Nutrition Facts for Bologna, meat and poultry
Nutrition Facts
Serving Size
Whole Recipe (33g)
Calories93
% Daily Value *
Total Fat 7.8g10%
Saturated Fat 2.4g12%
Trans Fat 0.06g
Cholesterol 30.4mg10%
Sodium 455.1mg19%
Total Carbohydrate 2.1g1%
Dietary Fiber 0g0%
Total Sugars 0.65g1%
Includes --g Added Sugars--%
Protein 3.4g7%
Vitamin C 0mg0%
Vitamin D 0.26mcg1%
Iron 0.41mg2%
Calcium 41.3mg3%
Potassium 105.6mg2%
Phosphorus 70mg6%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
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