Nutrition Facts for POST, GOLDEN CRISP
Nutrition Facts |
Serving Size |
Whole Recipe
(27g) |
|
Calories | 103 |
% Daily Value * |
Total Fat 0.46g | 1% |
Saturated Fat 0.05g | 0% |
Trans Fat 0g |
Cholesterol 0mg | 0% |
Sodium 25.7mg | 1% |
Total Carbohydrate 24.3g | 9% |
Dietary Fiber 1.4g | 5% |
Total Sugars 14.5g | 29% |
| |
Includes --g Added Sugars | --% |
Protein 1.5g | 3% |
Vitamin C 0mg | 0% |
Vitamin D 2mcg | 10% |
Iron 1.8mg | 10% |
Calcium 4.1mg | 0% |
Potassium 47.5mg | 1% |
Phosphorus 61.3mg | 5% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
No food list since there is only one food. Try the recipe calculator or nutrition comparison tool to
view more foods.