| Nutrition Facts | |||
|---|---|---|---|
| Serving Size | |||
| Whole Recipe (70g) | |||
| Calories | 270 | ||
| % Daily Value * | |||
| Total Fat 6.9g | 9% | ||
| Saturated Fat 1.2g | 6% | ||
| Trans Fat 0g | |||
| Cholesterol 0.7mg | 0% | ||
| Sodium 235.9mg | 10% | ||
| Total Carbohydrate 48.6g | 16% | ||
| Dietary Fiber 5.4g | 19% | ||
| Total Sugars 13.1g | 26% | ||
| Includes ~g Added Sugars | ~% | ||
| Protein 6.9g | 14% | ||
| Vitamin C 2mg | 2% | ||
| Vitamin D ~mcg | ~% | ||
| Iron 2.2mg | 12% | ||
| Calcium 44.8mg | 3% | ||
| Potassium 221.9mg | 5% | ||
| Phosphorus 200.9mg | 16% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||