Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
Whole Recipe (140g) | |||
Calories | 169 | ||
% Daily Value * | |||
Total Fat 0.57g | 1% | ||
Saturated Fat 0.04g | 0% | ||
Trans Fat 0g | |||
Cholesterol 0mg | 0% | ||
Sodium 4mg | 0% | ||
Total Carbohydrate 45.1g | 16% | ||
Dietary Fiber 5.7g | 20% | ||
Total Sugars 33.3g | 67% | ||
Includes --g Added Sugars | --% | ||
Protein 0.53g | 1% | ||
Vitamin C 14.1mg | 16% | ||
Vitamin D 0mcg | 0% | ||
Iron 0.39mg | 2% | ||
Calcium 11.6mg | 1% | ||
Potassium 99.6mg | 2% | ||
Phosphorus 14.2mg | 1% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |