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Nutrition Facts
Serving Size
Whole Recipe (157g)
Calories199
% Daily Value *
Total Fat 5.6g9%
Saturated Fat 2g10%
Trans Fat --g
Cholesterol 92.5mg31%
Sodium 87.8mg4%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 34.9g25%
Vitamin C 0mg0%
Vitamin D 0mcg0%
Iron 2.5mg6%
Calcium 34.5mg2%
Potassium 559.8mg22%
Phosphorus 330.8mg8%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.

Ingredients

  1. Beef, top sirloin, steak, trimmed to 1/8" fat, select, raw
    1 oz (28.4 grams)
  2. Beef, top sirloin, steak, trimmed to 1/8" fat, select, raw
    1 oz (28.4 grams)
  3. Beef, top sirloin, steak, trimmed to 1/8" fat, select, raw
    100 grams (100 grams)
  1. Beef, top sirloin, steak, trimmed to 1/8" fat, select, raw
    Serving Size: 1 oz (28.4 grams)
    Calories 36 2% DV
    Protein 6.3g 4% DV
    Fat 1g 2% DV
    Carbohydrate 0g 0% DV
    Fiber 0g 0% DV
    Sugars 0g 0% DV
  2. Beef, top sirloin, steak, trimmed to 1/8" fat, select, raw
    Serving Size: 1 oz (28.4 grams)
    Calories 36 2% DV
    Protein 6.3g 4% DV
    Fat 1g 2% DV
    Carbohydrate 0g 0% DV
    Fiber 0g 0% DV
    Sugars 0g 0% DV
  3. Beef, top sirloin, steak, trimmed to 1/8" fat, select, raw
    Serving Size: 100 grams (100 grams)
    Calories 127 7% DV
    Protein 22.3g 16% DV
    Fat 3.5g 6% DV
    Carbohydrate 0g 0% DV
    Fiber 0g 0% DV
    Sugars 0g 0% DV
Created with MyFoodData.com