Nutrition Facts for Cake, snack cakes, not chocolate, with icing or filling, low-fat, with added fiber
Nutrition Facts |
Serving Size |
Whole Recipe
(100g) |
|
Calories | 412 |
% Daily Value * |
Total Fat 11.1g | 14% |
Saturated Fat 3.7g | 19% |
Trans Fat 0g |
Cholesterol 93mg | 31% |
Sodium 316mg | 13% |
Total Carbohydrate 74.3g | 27% |
Dietary Fiber 14.9g | 53% |
Total Sugars 29.7g | 59% |
| |
Includes --g Added Sugars | --% |
Protein 3.7g | 7% |
Vitamin C 0mg | 0% |
Vitamin D 0.3mcg | 2% |
Iron 1.3mg | 7% |
Calcium 223mg | 17% |
Potassium 73mg | 2% |
Phosphorus 98mg | 8% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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