Nutrition Facts for Cookies, gluten-free, vanilla sandwich, with creme filling
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(100g) |
|
| Calories | 493 |
| % Daily Value * |
| Total Fat 20.5g | 26% |
| Saturated Fat 7g | 35% |
| Trans Fat 0.06g |
| Cholesterol --mg | --% |
| Sodium 201mg | 8% |
| Total Carbohydrate 74.6g | 27% |
| Dietary Fiber 0.5g | 2% |
| Total Sugars 46.7g | 93% |
| |
Includes --g Added Sugars | --% |
| Protein 2.7g | 5% |
| Vitamin C --mg | --% |
| Vitamin D --mcg | --% |
| Iron 0.34mg | 2% |
| Calcium 14mg | 1% |
| Potassium 105mg | 2% |
| Phosphorus 39mg | 3% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
No food list since there is only one food. Try the recipe calculator or nutrition comparison tool to
view more foods.