Nutrition Facts for Cookies, oatmeal, reduced fat
Nutrition Facts |
Serving Size |
Whole Recipe
(25g) |
|
Calories | 91 |
% Daily Value * |
Total Fat 2.5g | 3% |
Saturated Fat 1g | 5% |
Trans Fat 0g |
Cholesterol 5mg | 2% |
Sodium 140.5mg | 6% |
Total Carbohydrate 16.2g | 6% |
Dietary Fiber 4g | 14% |
Total Sugars 8g | 16% |
| |
Includes --g Added Sugars | --% |
Protein 1g | 2% |
Vitamin C 0mg | 0% |
Vitamin D 0mcg | 0% |
Iron 0.36mg | 2% |
Calcium 0mg | 0% |
Potassium 68.5mg | 1% |
Phosphorus 23mg | 2% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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