| Nutrition Facts | |||
|---|---|---|---|
| Serving Size | |||
| Whole Recipe (270g) | |||
| Calories | 266 | ||
| % Daily Value * | |||
| Total Fat 2g | 3% | ||
| Saturated Fat 0.4g | 2% | ||
| Trans Fat 0.01g | |||
| Cholesterol 150.3mg | 50% | ||
| Sodium 475.2mg | 20% | ||
| Total Carbohydrate 0g | 0% | ||
| Dietary Fiber 0g | 0% | ||
| Total Sugars 0g | 0% | ||
| Includes --g Added Sugars | --% | ||
| Protein 58g | 116% | ||
| Vitamin C 1.8mg | 2% | ||
| Vitamin D 2.7mcg | 14% | ||
| Iron 1.1mg | 6% | ||
| Calcium 34.2mg | 3% | ||
| Potassium 699.3mg | 15% | ||
| Phosphorus 558.9mg | 45% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||