Nutrition Facts for Fish, gefiltefish, commercial, sweet recipe
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(42g) |
|
| Calories | 35 |
| % Daily Value * |
| Total Fat 0.73g | 1% |
| Saturated Fat 0.17g | 1% |
| Trans Fat --g |
| Cholesterol 12.6mg | 4% |
| Sodium 220.1mg | 9% |
| Total Carbohydrate 3.1g | 1% |
| Dietary Fiber 0g | 0% |
| Total Sugars --g | --% |
| |
Includes --g Added Sugars | --% |
| Protein 3.8g | 8% |
| Vitamin C 0.34mg | 0% |
| Vitamin D --mcg | --% |
| Iron 1mg | 6% |
| Calcium 9.7mg | 1% |
| Potassium 38.2mg | 1% |
| Phosphorus 30.7mg | 2% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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