| Nutrition Facts | |||
|---|---|---|---|
| Serving Size | |||
| Whole Recipe (200g) | |||
| Calories | 200 | ||
| % Daily Value * | |||
| Total Fat 2.7g | 3% | ||
| Saturated Fat 0.38g | 2% | ||
| Trans Fat --g | |||
| Cholesterol 504mg | 168% | ||
| Sodium 1740mg | 76% | ||
| Total Carbohydrate 0g | 0% | ||
| Dietary Fiber 0g | 0% | ||
| Total Sugars 0g | 0% | ||
| Includes --g Added Sugars | --% | ||
| Protein 40.8g | 70% | ||
| Vitamin C 8.2mg | 0% | ||
| Vitamin D 0mcg | 0% | ||
| Iron 4.3mg | 9% | ||
| Calcium 290mg | 12% | ||
| Potassium 160mg | 6% | ||
| Phosphorus 390mg | 10% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||