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Nutrition Facts for Cooked Clams
Nutrition Facts
Serving Size
Whole Recipe (28g)
Calories42
% Daily Value *
Total Fat 0.55g1%
Saturated Fat 0.05g0%
Trans Fat --g
Cholesterol 19mg6%
Sodium 340.8mg14%
Total Carbohydrate 1.5g1%
Dietary Fiber 0g0%
Total Sugars --g--%
Includes --g Added Sugars--%
Protein 7.2g14%
Vitamin C 6.3mg7%
Vitamin D --mcg--%
Iron 0.8mg4%
Calcium 26.1mg2%
Potassium 178mg4%
Phosphorus 95.8mg8%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
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