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Nutrition Facts for Cooked Clams
Nutrition Facts
Serving Size
Whole Recipe (85g)
Calories126
% Daily Value *
Total Fat 1.7g2%
Saturated Fat 0.16g1%
Trans Fat --g
Cholesterol 57mg19%
Sodium 1021.7mg43%
Total Carbohydrate 4.4g2%
Dietary Fiber 0g0%
Total Sugars --g--%
Includes --g Added Sugars--%
Protein 21.7g43%
Vitamin C 18.8mg21%
Vitamin D --mcg--%
Iron 2.4mg13%
Calcium 78.2mg6%
Potassium 533.8mg11%
Phosphorus 287.3mg23%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
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