| Nutrition Facts | |||
|---|---|---|---|
| Serving Size | |||
| Whole Recipe (126g) | |||
| Calories | 129 | ||
| % Daily Value * | |||
| Total Fat 4.3g | 6% | ||
| Saturated Fat 1.2g | 6% | ||
| Trans Fat 0.09g | |||
| Cholesterol 99.5mg | 33% | ||
| Sodium 209.2mg | 9% | ||
| Total Carbohydrate 6.9g | 2% | ||
| Dietary Fiber 0g | 0% | ||
| Total Sugars 1.5g | 3% | ||
| Includes --g Added Sugars | --% | ||
| Protein 14.4g | 29% | ||
| Vitamin C 0mg | 0% | ||
| Vitamin D 0mcg | 0% | ||
| Iron 11.6mg | 64% | ||
| Calcium 146.2mg | 11% | ||
| Potassium 175.1mg | 4% | ||
| Phosphorus 244.4mg | 20% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||