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Nutrition Facts for Fish, salmon, pink, cooked, dry heat
Nutrition Facts
Serving Size
Whole Recipe (85g)
Calories130
% Daily Value *
Total Fat 4.5g6%
Saturated Fat 0.83g4%
Trans Fat 0.03g
Cholesterol 46.8mg16%
Sodium 76.5mg3%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 20.9g42%
Vitamin C 0mg0%
Vitamin D 11mcg55%
Iron 0.38mg2%
Calcium 6.8mg1%
Potassium 373.2mg8%
Phosphorus 266.1mg21%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
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