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Nutrition Facts for Queen Crab (Cooked)
Nutrition Facts
Serving Size
3 oz (85g)
Calories98
% Daily Value *
Total Fat 1.3g2%
Saturated Fat 0.2g1%
Trans Fat ~g
Cholesterol 60.4mg20%
Sodium 587.4mg26%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars ~g~%
Includes ~g Added Sugars~%
Protein 20.2g40%
Vitamin C 6.1mg7%
Vitamin D ~μg~%
Iron 2.4mg14%
Calcium 28.1mg2%
Potassium 170mg4%
Phosphorus 108.8mg9%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
~ = missing data
Created with MyFoodData.com