Nutrition Facts for Pasta, whole grain, 51% whole wheat, remaining enriched semolina, cooked
Nutrition Facts |
Serving Size |
Whole Recipe
(116g) |
|
Calories | 181 |
% Daily Value * |
Total Fat 1.7g | 2% |
Saturated Fat --g | --% |
Trans Fat --g |
Cholesterol --mg | --% |
Sodium 4.6mg | 0% |
Total Carbohydrate 35.8g | 13% |
Dietary Fiber 5.2g | 19% |
Total Sugars 0.75g | 2% |
| |
Includes --g Added Sugars | --% |
Protein 6.6g | 13% |
Vitamin C --mg | --% |
Vitamin D --mcg | --% |
Iron 1.8mg | 10% |
Calcium 12.8mg | 1% |
Potassium 82.4mg | 2% |
Phosphorus 112.5mg | 9% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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