Nutrition Facts for Fast Foods, biscuit, with egg and sausage
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(162g) |
|
| Calories | 505 |
| % Daily Value * |
| Total Fat 33.6g | 43% |
| Saturated Fat 10.4g | 52% |
| Trans Fat --g |
| Cholesterol 260.8mg | 87% |
| Sodium 1088.6mg | 45% |
| Total Carbohydrate 34.1g | 12% |
| Dietary Fiber 0.32g | 1% |
| Total Sugars 1.5g | 3% |
| |
Includes --g Added Sugars | --% |
| Protein 18g | 36% |
| Vitamin C 0mg | 0% |
| Vitamin D 0.81mcg | 4% |
| Iron 3.1mg | 17% |
| Calcium 82.6mg | 6% |
| Potassium 241.4mg | 5% |
| Phosphorus 505.4mg | 40% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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