Nutrition Facts for Fast foods, griddle cake sandwich, egg, cheese, and sausage
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(100g) |
|
| Calories | 291 |
| % Daily Value * |
| Total Fat 17.7g | 23% |
| Saturated Fat 5.6g | 28% |
| Trans Fat 0.82g |
| Cholesterol 132mg | 44% |
| Sodium 652mg | 27% |
| Total Carbohydrate 22g | 8% |
| Dietary Fiber 0.6g | 2% |
| Total Sugars 7.9g | 16% |
| |
Includes --g Added Sugars | --% |
| Protein 10.8g | 22% |
| Vitamin C 0mg | 0% |
| Vitamin D 0.5mcg | 3% |
| Iron 1.5mg | 8% |
| Calcium 96mg | 7% |
| Potassium 146mg | 3% |
| Phosphorus 307mg | 25% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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